Customization: | Available |
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Certification: | ISO, FDA, HACCP |
Assay Method: | HPLC-MS, GPC, HPLC, UV |
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About product
Chemical Name: Phytosterol Ester
Detailed Information
Chemical Structure: Phytosterol ester (plant sterol ester) is produced through the esterification or transesterification reaction between free plant sterols and fatty acids derived from plant oils. Its chemical structure is similar to that of cholesterol, but with differences in the branching structure.
Primary Functions:
Applications: Phytosterol ester is widely used in food additives, dietary supplements, cosmetics, and other fields. Due to its significant cholesterol-lowering function, it is often added to products such as margarine, spreadable oils, and ice cream to enhance their nutritional value. Additionally, it can be incorporated into various beverages to create functional drinks.